Ne propustite:
Jadro oblanda

JADRO OBLANDA

Zuti fil:

  • 6 zumanaca
  • 6 kasika secera u prahu
  • 3 vanile

Umutiti i skuvati na pari. Tome dodati 125 gr margarina i 100 gr kokosa.

Tamni fil:

  • 6 belanaca
  • 6 kasika secera u prahu

Umutiti na pari. Dodati 100 gr cokolade i 200 gr mlevene plazme. Filovati oblandu naizmenicno.

Recept od: Sanja Mijatović

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